My wines and oil
I started producing my wines using a small part of the grapes produced in 2015 to make wine, and since 2016, I decided to vinify all my production to enrich the selection on your table and let you seize the most intense flavors of this area.
DolceVera comes in 6 types of red wine and 1 olive oil:
The grapes
Corvina
Corvinone
Molinara
Rondinella
Drying
For the production of our finest wines such as Amarone and Recioto, we practice the technique of drying in Valpolicella, which consists in placing the best grapes harvested, in well-ventilated straw mats to dry for three to four months. This technique allows the grapes to concentrate all the polyphenolic substances and therefore to create wines of great value.
